Everything In Its Place


Your Dream, Your Vision, Your Way!

At Mise en Place Catering our food philosophy is simple: we will give you exquisite, restaurant-quality food wherever you need it – in the boardroom, in your home or on your wedding day.
Our kitchen is run by exceptionally talented chefs who have been trained – and have the unique ability to put together flavors that appeal and complement each other.
We source the best product and we treat it with the respect it deserves. Our menus draw from the finest ingredients and every dish is created with confidence, precision and attention-to-detail.
Our menus are flexible and responsive. Our team prides itself on working closely with you to gain an understanding of your needs so that we can design your ultimate menu.


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    Meet our Chefs, Mark Paterson and Krista Leterte.


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    No matter what your event is, we can provide!

    We will work with you to gain an understanding of what you would prefer and design a menu to your liking and budget.

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    Our standard menus are provided only as a starting point for discussion. We love to customize and create exciting and memorable menus for our clients, whether they be plated dinners, buffets, or special events.


Stay in touch with us!

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Catering Inquiries

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65 Churchill Drive, Sydney, Nova Scotia,  B1S 3N6

© 2020 by Mise en Place Catering LTD. All rights reserved.